Patisserie Tony Wong (Kowloon City)

Other meals from this store

1 Pound Dessert J🎂

$239-50%

Rose Cake

$84-50%

0.5LB Dessert of the Day 🎂

$124-50%

1 Pound Dessert I 🎂

$249-50%

Fresh fruit tarts

$124-50%

Fortune Flower

$99-50%

1lb cake H

$254-50%

1 Pound Dessert A 🎂

$244-50%

2LBs Whole cake

$468-50%

1 Pound Dessert C 🎂

$234-50%

1 Pound Dessert D 🎂

$214-50%

Pound Dessert H🎂

$109-50%

Keto Cheese Cake

$290-50%

1 Pound Dessert E 🎂

$244-50%

Sakura Lychee Chiffon Cake

$204-50%

0.5 Pound Dessert

$129-50%

Rare Sugar Napoleon

$269-50%

(4pc) Daily Pastry 🍭🍰

$126-50%

1.5 Pound Dessert H 🎂

$360-50%

1 Pound Dessert H 🎂

$245-50%

Gold Pink Rose(Strawberry Cream)

$273-50%

1 Pound Dessert B 🎂

$279-50%

1.5lb Dessert F 🎂

$359-50%

1 Pound Dessert G 🎂

$244-50%

0.5 Pound Dessert 🎂

$129-50%

About Store

Mr. Tony Wong (hereinafter referred to as "Tony") is a man of courage, innovation, and relentless pursuit of change.
The establishment of *Patisserie Tony Wong* and *Sweet Boutique de Tony Wong* stemmed from Tony's refusal to settle for the status quo in cake and dessert-making, constantly striving for higher and newer horizons.
Once the Executive Pastry Chef at The Royal Garden Hotel, Tony ventured out on his own in 2009 to create his own cake brand, *Patisserie Tony Wong. His signature rose cake, the first of its kind, has remained an irreplaceable icon for years. In 2014, he further expanded his vision by founding **Sweet Boutique de Tony Wong*, specializing in cookies, palmiers, and other baked delights, aiming to cater to diverse tastes with a variety of sweet treats.